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In this business, the old adage that no two clients are alike is definitely true. while a few foodservice experience, most do not. And even the ones with traditional pizza experience need to know how to make an outstanding take & bake pizza that the customer bakes in his or her home oven. The process is similar to what they did in their pizzeria but not exactly the same.
We spent countless hours fine-tuning every detail from menu development we must have done something right And now you can take advantage of our experience and feel comfortable about opening your own independent take & bake operation.
On the following pages, you'll find very brief descriptions of the services we offer, grouped into two broad categories: Planning and Operations Training & Grand Opening Support.
Generally speaking, we can take a hard working, committed with no prior restaurant experience and teach him what he needs to know to efficiently run a high quality, independent take & bake pizza store for a one-time payment that usually amounts to a little more than half of what the big franchisers charge for the Initial Franchise Fee.
If you decide you would like to learn more, contact us for a free,no obligation phone consultation. After we get a clear picture of what you are trying toaccomplish, we will prepare a detailed proposal for your review. The proposal will define the assignment and give a tight estimate of time and cost.
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